Wednesday, August 20, 2008

GARLIC BREAD STICKS RECIPE

GARLIC BREAD STICKS ( Serves 4)

Ingredients
6 slices soft bread fresh
2 tbsp. butter softened
2 flakes garlic coarsely crushed
¼ tsp black pepper powder
OR ¼ tsp coarsely crushed red chili
¼ tsp Salt
1 tbsp. grated cheese
Milk to sprinkle

Method
In a small bowl mix butter, salt, chili, or black pepper and garlic
Sprinkle little milk on the bread slices just to make them moist
Place the bread slice on a flat base; roll the bread flat with the help of a rolling pin
Apply the butter mix on all slices generously.
Roll each slice tightly from end to end.
Brush all over with a bit of butter.
Coat the roll with grated cheese by rolling in it.
Repeat for all slices.
Bake the rolls in a hot oven at 250 degree centigrade for 8-10 minutes or till golden brown and crisp.
Serve hot with ketchup.

Note: If the rolls don’t stay in place, secure them with toothpicks before placing in the oven. Remove toothpicks before baking.

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