
Ingredients
Canapés 20 pieces
Filling 1
Roasted or fried peanuts 5tbsp
Chopped onion 1 tbsp
Chopped potato 1 tbsp
Chopped tomato 1 tbsp
Green chilies ¼ tsp
Salt ¼ tsp
Lemon juice ½ tsp
OR
Filling 2
Grated Paneer / Boiled chopped eggs 5 tbsp
Chopped onion 1 tbsp
Chopped potato 1 tbsp
Green chilies ¼ tsp
Capsicum 1 tbsp optional
Black pepper 1 pinch
Mayonnaise sauce
Salt ¼ tsp
For garnishing
Cheese grated 4 tbsp
Tomato ketchup 4 tbsp
Coriander leaves few
Method
¨ Mix all the ingredients for filling1 or filling2 separately.
¨ Arrange canapés in a baking tray.
¨ Put 1 tsp filling1 OR filling2 ( as you wish) in each canapé
¨ Cover it with cheese, garnish with a dash of tomato ketchup in center and coriander leaves
¨ Grill it for 5 min in oven or till cheese melts
¨ Serve hot with drinks